我的菜園四月在種什麼？What Am I Growing in My Vegetable Garden in April?
步入四月，春天正式來臨，我的菜園裏的植物越長越大，品種越來越多，更開始有不俗的收成呢！ April’s here! Spring is officially in full swing. The plants in my vegetable garden are shooting up, varieties are multiplying, and I'm starting to see some pretty impressive harvests!
舊廚具升級再造 Upcycling Old Pots and Pans
總不想隨便拋棄物件嗎？將保留下來的舊煲、舊鍋，都拿到花園進行升級再造吧！ Don't like throwing away old pots and pans? Take them to the garden for upcycling!
環保創意DIY生活 Creative Eco-Friendly Living
今期的DIY項目：春日撒種、廚具變身園藝器具、生菜再生、川椒雞配羽衣甘藍脆片、生日蘋果玫瑰、再生紙箱儲物。 DIY projects in this issue: Spring Sowing, From Cookware to Gardenware, Lettuce Regrow Hack, Sichuan Pepper Chicken with Kale Crisps, Simplified Turnip Cakes, Apple Rose for Birthday, Upcycled Cardboard Storage
我的菜園三月在種什麼？What Am I Growing in My Vegetable Garden in March?
三月帶來溫和的天氣，我的菜園開始蓬勃生長，每一株植物都孕育著堅韌，期盼豐收。 March brings mild weather, and my vegetable garden begins to thrive. Each plant nurtures resilience, anticipating a bountiful harvest.
冬至、聖誕美食和其他 Festive Delicacies and Others
今期的DIY項目：菜膽雞創意伴碟、八寶鴨、聖誕燒雞、意大利聖誕麵包、紅酒煮梨、絕版好用抹窗布、採收青蘿蔔種子 DIY projects in this issue: Creative Presentation of Steamed Chicken, Eight Treasure Duck, Christmas Roast Chicken Delight, Homemade Panettone, Poached Pear in Mulled Wine, Farewell to a Window Cleaning Gem, Harvesting Green Turnip Seeds
再食魚肚，再種油麥菜 I Grew therefore I Cook
今期的DIY項目：魚肚浸絲瓜、羅宋湯、自己烘製蝦米、蝦乾、康寧煲煲中藥、無縫易取水刮、用乳酪盒做植物標籤、油麥菜冬播春吃 DIY projects in this issue: Fish Maw & Luffa Poached in Broth, Borscht, Homemade Dried Shrimp, Using Visions Pot to make Chinese Medicine, Effortless Shower Squeegee, Using Yogurt Cups as Plant Labels, Sowing Indian Lettuce
