網誌 Blog
我的菜園五月在種什麼？What Am I Growing in My Vegetable Garden in May?
五月菜園開始熱鬧起來，植物種類越來越多，也陸續有更多自家菜吃了！ My vegetable garden is getting more and more lively in May. There is an increasing variety of plants and more homegrown veggies to enjoy!
一雞四味 One Chicken, Four Flavours
談談如何充分利用一隻全雞，創造出四種不同口味的菜餚。 Using a whole chicken to create four different dishes, making the most of food ingredients.
種植豆苗 Growing Pea Shoots
積累了幾年經驗，成功種植出粗壯的豆苗。用對了花盆，令我能種出適合香港人烹調方法的豆苗；把握好種植時期則延長了種植季節；運用豆苗的特性，更使得菜園的土壤更肥沃。 After accumulating several years of experience, I successfully grew robust pea shoots. Choosing the right pots enabled me to cultivate pea shoots suitable for Hong Kong-style cooking. Timing the planting season extended its duration, and utilising the characteristics of…
自家製堆肥 Homemade Compost
自己在家堆肥，能產出優良的土壤用來種菜。本文談談我用的兩種堆肥法——蚯蚓堆肥、高溫堆肥，以及堆肥為我帶來什麼好處。 Making your own compost is the key to cultivating good soil for growing vegetables. In this article, I talk about the composting methods i use - vermicomposting and hot composting - and the benefits I get from composting.
三個提升浴室風格的簡易DIY意念 Three Easy DIYs to Elevate Your Bathroom’s Style
浴室大翻新後，我用了一些簡單的DIY，把空間變得整潔又有型。 After a major renovation of the bathroom, I used some simple DIY techniques to make the space tidy and stylish.
魚肚美味無窮 The Endless Delight of Fish Maw
朋友在香港帶來魚肚給我做禮物，我用來做了不同菜色，在聚會中跟其他移英港人朋友分甘同味，或自己跟老公獨享。 A friend brought me some dried fish maw as a gift from Hong Kong. I used it to make various dishes, sharing them with other Hong Kong friends at gatherings, or just cozying up with my husband over a…
